Recipe
Ingredients
- 250g of nutella
- 2 eggs
- 100g of self raising flour = 100g plain flour + 1 ½ tsp baking powder + ¼ tsp salt
Method
1)
Mix all together with a whisk till well.
2)
Put the batter on the cupcakes.
3)
Pre – heat the airfryer / oven at 160degrees.
4)
Put in the cupcakes and bake it at 160 degrees
for 15mins.
This recipe is a keeper. It is easy to make. By the way it is taken from the facebook page - The AirFryer Recipe Collection.
But I will change the way of doing next time. I will mix the nutella and eggs first, then fold in the flour. I will also use lesser nutella - 250g is too sweet for me.
